Runners Trip, Stumble and Roll Their Way to Victory in Annual Downhill Cheese Chase
The contest, traditionally held on the late-May public holiday near Gloucester, about 90 miles (145 kilometers) west of London, dates back at least two centuries, maybe longer. It’s attended by thousands, who pack the woods flanking the hill or take cover behind fences at the bottom, as competitors from around the world risk serious injury in the hope of glory.
Skill of the Week: Grill the Perfect Steak
The smell of searing meat over an open flame brings us back to a primal state. Whether you prefer the fatty goodness of a ribeye, the lean and clean flavor of a flank, or a good old-fashioned T-bone, the keys to perfection are proper heat and timing.
Fastpacking the Alta Via 1 in the Dolomites
The Alta Via 1 is a classic 125 km point-to-point route in the Dolomites in northern Italy. Follow along as Jeff Pelletier tackles the route in 5 days.
The Super C: South America's Secret Giant
The Super C might be the most infamous ski line in South America. Hidden from view but only a short hike from the ski area, the Super C is a couloir that rivals some of the best couloirs on the planet.
